We went to a Growers' Market at a winery up the road from us this morning. It was a bit disappointing as there was very little fruit and veg, but we did
have a win. There was a local organic dairy there and they had milk, cheeses and frozen yoghurt. We bought a frozen passionfruit yoghurt and it was not only
delicious, I couldn't see why I couldn't make my own; it is hardly rocket science. So when we got home I mixed some of the plain yoghurt I made
yesterday with the flesh of one passionfruit, of which we have plenty at the moment, and it is in the freezer ready to try later today.
But the real hit was their cheeses. We bought a large jar of marinated fetta. It is to die for! The jar may be large but I don't think it is going to last long!
But the real hit was their cheeses. We bought a large jar of marinated fetta. It is to die for! The jar may be large but I don't think it is going to last long!
Perhaps you should explain to others exactly what they are
